Bertolli Olive Oils
Choose a bottle to discover how each variety can help you make the most of your favorite dishes
Whether you're grilling, sauteing, roasting, baking or making a simple side salad, Bertolli Olive Oil enhances the natural flavors of the food you love.
Choose a bottle to discover how each variety can help you make the most of your favorite dishes
Classico
Pure olive oil, Bertolli® Classico is a versatile all-purpose cooking oil that's right at home in every style of cooking. Its golden hue and mild olive bouquet add an air of distinction to your vegetables, sauces, soups and more.
Classico is ideal for:
Choose a bottle to discover how each variety can help you make the most of your favorite dishes
Extra Virgin
Rich, robust and distinguished by a deep green color, Bertolli® Extra Virgin Olive Oil is "cold pressed" to ensure this finishing oil has a naturally full-bodied fruity flavor.
Extra Virgin is ideal for:
Choose a bottle to discover how each variety can help you make the most of your favorite dishes
Extra Light Tasting
The clear color and hint-of-olive taste make Bertolli® Extra Light Tasting Olive Oil a most suitable substitute for butter, canola oil, shortening and other vegetable oils. Plus, the high smoke point means it's great for all types of high-heat cooking.
Extra Light Tasting is ideal for:
